A Arch BistroOld City Kitchen
Réserver
MEZE À SULTANAHMET

Meze pour la table

Small plates, herbs, olive oil, warm bread and wine-friendly flavors under old arches.

Meze table

Une table à partager, sans se presser.

The meze table at Arch Bistro is built around small plates, warm service and the feeling of sitting together. It is colorful, social and close to the kitchen without becoming formal or distant.

TableShared small plates
RhythmOlive oil, herbs, warmth
Meze table

Une table à partager, sans se presser.

The meze table at Arch Bistro is built around small plates, warm service and the feeling of sitting together. It is colorful, social and close to the kitchen without becoming formal or distant.

TableShared small plates
RhythmOlive oil, herbs, warmth
01 Olive oil plates
02 Herbes, tartinades et pain
03 Entrées chaudes
04 Vin et conversation
Meze at Arch Bistro

The first plates set the mood.

Before the larger dishes arrive, the table begins with color and texture: olive oil plates, herbs, spreads, vegetables, warm starters and bread. Meze gives the restaurant time to breathe and gives guests a way to taste the kitchen with more space for conversation.

Meze is not only what arrives first. It is the moment when the table starts to belong to everyone. Arch Bistro keeps the meze table warm, simple and generous, with Chef Orhan’s chef-led kitchen rhythm behind it.
From the meze table
MEZE TABLE PHOTO SLOT

Olive oil, herbs, spreads.

A colorful beginning with olive oil plates, vegetables, grains, herbs and smooth spreads for the center of the table.

Voir la carte
WARM STARTERS PHOTO SLOT

Entrées chaudes to share.

Small warm plates from the kitchen bring cheese, vegetables, seafood, mushrooms and casserole-style comfort closer to the table.

Entrées chaudes
WINE AND MEZE PHOTO SLOT

Meze with wine and conversation.

A warmer evening table where meze, local bottles, soft light and shared plates can stay longer.

Wine & meze pairing
Chef / Kitchen / Craft

Chef Orhan builds the table before the main dish.

The meze table carries the same care as the rest of the kitchen. Chef Orhan brings together olive oil, herbs, vegetables, warm starters and regional textures so the table starts with generosity instead of haste.

In the restaurant, meze works with the stone, the light and the close tables. It keeps the meal human: small plates, shared flavors, quiet service and enough time to talk.

Olive oil plates Entrées chaudes Shared table Chef Orhan’s kitchen
Contact

A meze table in the Old City’s evening rhythm.

Arch Bistro is in the Little Hagia Sophia / Sultanahmet area, with a warm arched restaurant and a kitchen shaped around shared plates, carefully prepared cooking and Old City hospitality. Directions will be connected only after the official Google Maps link is verified.

Little Hagia Sophia, Kadirga Limani Avenue No:177, 34122 Fatih, Istanbul
Directions pending
Reservation

Réserver a meze table in Sultanahmet.

For olive oil plates, warm starters, shared small dishes or a warm evening under the arches, reach Arch Bistro directly on WhatsApp or by phone.

Arch Bistro
Old City Kitchen
Meze, warm starters, olive oil plates and Chef Orhan’s carefully prepared Old City table in Sultanahmet.